Blends / Ginger, Lemon & Jaggery Drink Blend

Ginger, Lemon & Jaggery Drink Blend

A warm drink blend of jaggery, dried ginger and lemon. Stir into hot water and sip warm. Soft jaggery sweetness, warm ginger and a bright lemon finish.

• Time: About 4 minutes
• Makes: 10 cups (1 sachet per 200 ml cup)
• Pack: 10 sachets, 15 g each

Ingredients

Jaggery powder (75%), dried ginger (12%), lemon juice powder (lemon juice, maltodextrin) (10%), black pepper, rock salt.

Allergens

No allergens listed. Always check the pack label.

You add

• Water, 200 ml per cup

How to make it

1. Heat 200 ml water until it steams, then turn off the heat.
2. Stir in one sachet (15 g) for about a minute, until the jaggery dissolves.
3. Pour into a cup, taste, and finish as you like.

Storage

Store in a cool, dry place. Jaggery clumps in humid weather, so close the box well. Use an opened sachet straight away.

Questions

How sweet is it?

Gently sweet. Each sachet has about 11 g of sugar, all from jaggery. For a lighter cup, add more water.

Is this a medicine?

No. It is a warm drink. Speak to a doctor about any health condition.

Ingredients to know

• Lemon and lime
• Ginger
• Black pepper
• Jaggery

Kitchen tips for this blend

• How can I prepare nourishing homemade drinks using natural ingredients?
• How can I reduce added sugar in homemade drinks and snacks while keeping them enjoyable?
• How can I balance sour, salty, sweet, bitter and pungent flavours in an Indian dish?

See the blend and buy

By the BhumiSutra kitchen team. Updated 28 October 2026. All products and figures on this prototype site are demonstration data.