Blends / Cream of Broccoli Soup Blend

Cream of Broccoli Soup Blend

A creamy broccoli soup base. Whisk it into hot water, simmer briefly, and finish it with something crunchy or bright. Fresh, green broccoli in a smooth, mild cream base.

• Time: About 6 minutes
• Makes: 5 bowls (1 sachet per 200 ml bowl)
• Pack: 5 sachets, 25 g each

Ingredients

Broccoli powder (35%), milk powder, rice flour, onion powder, salt, garlic powder, black pepper.

Allergens

Contains: Milk. May contain: Mustard (made in a facility that handles mustard). Always check the pack label.

You add

• Hot water, 200 ml per sachet

How to make it

1. Empty one sachet into a small pan.
2. Whisk in 200 ml hot water until smooth.
3. Simmer gently for 3 minutes, stirring, until it thickens.
4. Taste, then finish it as you like.

Storage

Store in a cool, dry place. Use an opened sachet straight away.

Ingredients to know

• Lemon and lime
• Black pepper
• Garlic

Kitchen tips for this blend

• How can I prepare a vegetable soup that tastes full-bodied without cream?
• How can I make a vegetable soup taste less watery?
• What can I add to a vegetable soup to make it more filling?

See the blend and buy

By the BhumiSutra kitchen team. Updated 28 October 2026. All products and figures on this prototype site are demonstration data.